SUSHISAMBA's new venue in Singapore spans 12,000 square feet and offers breathtaking 360-degree views of the cityscape. It combines Japanese, Brazilian, and Peruvian culinary influences, featuring dishes like Peruvian seviches, Samba rolls, and Singapore-exclusive items such as the Samba Chilli Crab Roll. The space includes an open kitchen with a robata grill, and the vibrant atmosphere is complemented by live music and Samba dancers. The venue also features private dining rooms and the chic Samba Room, which hosts high-energy parties. Social media content captured for SUSHISAMBA Singpaore.
